If you are not going to take care of your Damascus kitchen knife, then they may cost you a hefty amount of sum. Taking care of them and maintaining them regularly turns out to be extremely rewarding. Furthermore, a knife that is given good care, it gives you the easiest chopping experience. Moreover, it makes your dicing onions job a whole lot more excitement and fun. Below you can check out the ways as to how to take care of this ordinary utensil. You need to treat your knives with the utmost and immense care.
Avoid leaving and throwing your knives in the kitchen sink
Most importantly, you should never throw or toss away your Handmade kitchen knife in a sink. Avoid leaving them in a sink for hours and hours. This practice will hurt the quality of your knives. In addition, your knife blades may get scratched, or they may turn out to be worse. The blade tips can also bend or break. Thus, as soon as your finished cleaning your knives, keep them in a dry and secure place immediately.
Avoid storing and keeping your knives in any kind of utensil drawer
It is seen that tossing away your knives in a drawer that is already occupied with other utensils, it means you are doing worse damage to your knives. Storing your knives with other utensils may damage their blades. They get scratches and get dents as well. For this case, you can get a knife sheath to secure and guard the blade of your knives.
Wash your knives by using your hands only
Besides, you should always wash your knives by using your hands only. No matter, they are dishwasher safe or not, it is recommended to wash them by hands. Tossing them in the dishwasher gives your knives a high risk of getting damaged. Dishwasher cycle makes their blades dinged.
Caring and Maintaining Your Kitchen Knives– More Tips for You
You should not ever dry your knives right in the dish rack. By doing so, you are running the risk and danger of damaging your knife blades. In other words, drying your knives in the dish rack tends to dull their blades. Simply wash and dry your knives separately. During this cleaning and drying task, no other utensil should share space. Moreover, drying your knife immediately prevent and avoid the production of any mould or mildew.
Regularly sharpening your knife blade, it means you are tuning up your knife in the best manner. You can use a honing steel or a knife stone for this job. Or you can even request any professional.to this job.
So, these are some of the basic steps that you can do and perform to keeps your knives all well-maintained. Washing them, drying them and storing them, all need careful planning. This is how your knives will prove and come out be worthy enough every penny of yours. How you take care of your knives, do share tips with us.